Simple Styrian Salad

For the Simple Styrian Salad, wash all the vegetables.

Cut the Chinese cabbage into strips, dice the cherry tomatoes into halves, cut the beef tomatoes into pieces and the bell bell pepper into small cubes. Peel the cucumber first and then cut it into small pieces. Drain the beetle beans in a colander and rinse them a bit.

Put the vegetables in a bowl. Chop the basil and sprinkle it on top. For the dressing, pour the pumpkin seed oil and balsamic vinegar over the salad and mix everything well, season with salt and pepper.

A Simple Styrian salad is sprinkled with pumpkin seeds and beetle beans at the end.

Preparation Tip:

A Simple Styrian Salad tastes especially good chilled!

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