Raspberry Limes

For the raspberry lime, melt the sugar in lukewarm water and pour into a sturdy hand mixer with all the other liquids. However, it also works with a large bowl and a blender.

Add half of the frozen raspberries. Turn on hand mixer or start blender stick and whisk everything together until you get a creamy consistency.

Then add the remaining raspberries and whisk again until a creamy consistency is achieved. Season again, adding the juice of a lemon or sugar water each time as desired. Enjoy the finished raspberry lime.

Preparation Tip:

Pour the raspberry limes into pretty glasses and serve quickly.

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