For the oven bread, dice the onion, mushrooms and bacon. Fry in a pan in a little fat. Season with salt and pepper and set aside.
In another pan, toast slices of farmhouse bread until golden brown on both sides. Place on a baking sheet, top with a slice of cooked ham and a slice of cheese. Place the oven bread in the oven to bake.
Put it on plates, spread the bacon-mushroom mixture on it, put a fried egg on it and bon appétit.
Preparation Tip:
Instead of toast cheese, you can use other cheese for the oven bread, such as processed cheese.
Related Recipes:
American ToastFor the American toast, poke a hole in the center of the toast slice with a glass. Heat some oil in a frying...
Bigos – Polish Sauerkraut StewFinely chop the sauerkraut, pour a little boiling hot tap water and stew for 1 hour. Remove wilted leaves from...
Egg Quesadilla with Mountain Cheese and BaconFor egg quesadilla with mountain cheese and bacon, beat eggs and whisk. Stir in mineral water with 2...
BruschettaCalories per serving: Peel 15 cloves of garlic, crush finely and mix with 4 tbsp olive oil. Drizzle garlic oil...
Beef Fillets with Shallot CrustRemove the crust from the baguette and cut into small cubes. Heat in the oven on the 2nd rack from the bottom...
Manouri Cheese with PestoRemove the rind from the sheep’s cheese and grate finely. Roughly chop the leaves and tender stems of...
Stuffed Eggplant Cutlets with a Spicy Breading(about 40 min): Rub the melanzane well with kitchen paper and cut into slices about one centimeter thick. Mix...
Mushrooms Fried in Bacon CoatFor the bacon-wrapped mushrooms, clean the mushrooms and wrap each with a slice of bacon. Heat a non-stick pan...
Sheep Cheese MushroomsFor the feta cheese mushrooms, clean the mushrooms and remove the stem. Season the feta cheese with herb salt...
Onion Chive ButterRemove a little of the butter and fry the onion cubes in it until golden brown. Cut the chili pepper...