Cut the tofu into four slices and place them side by side in a plate. Stir the soy sauce with the ginger, the crushed garlic clove, mango whole fruit, turmeric as well as sherry and pour over the tofu slices, cover and let sit for at least 3 hours. Then remove the tofu slices and drain.
Mix the coconut flakes with the whole wheat meal. Stir the egg with a few drops of water. Pull the tofu slices alternately first through the egg, then through the breadcrumbs, repeat this process once, fry on both sides in not too hot soybean oil for a total of 6 to 7 minutes until golden, keep warm.
Make the peas in 1/2 cup of water for 5 min. Peel the pumpkin, cut into slices, cook in a little salted water until just tender. Add the peas, mix with turmeric, apple syrup and 2 tbsp. butter.
Rinse the wild rice and cook in the triple mass of mild salted water for 40 to 45 min, pour off the excess water, add 1 tbsp. butter.
For the sauce, rinse the mango fruit and cut diagonally from the core into small wedges, peel. Set aside four nice wedges, dice the rest and mash with mango whole fruit, add the washed honey, juice of one lemon, raisins, turmeric, 1 tbsp. butter, almond kernels and maybe for thinning a little bit of vegetable soup, heat gently, do not make.
Cut each tofu slice once crosswise, add the pumpkin pea vegetables, long grain rice and the returned
Related Recipes:
Cherry MuffinsPreheat oven to 180°C (convection oven 160°C, gas mark 2-3). Puree tofu, 150 ml soy drink, natural vanilla...
Sate with Chicken, Sa-Te GaStir coconut cream or possibly yogurt with cumin, garlic, chili spice, coriander and juice of one lemon...
Easter Lamb From MarzipanBring plenty of water to the boil. Add the almond kernels and boil once=. boil once. Pour into a sieve and...
Shrimp Pot with NoodlesPasta dishes are always a good idea! Cut the peppers in half lengthwise, remove the seeds and chop. Remove the...
Chocolate Muffins with CoatingFor the chocolate muffins, cream 170 g butter with 2 eggs and 250 g sugar. Then stir in flour, cocoa starch...
Flamme Masses – Basic Recipe( to 2/3The simplest Flammeri consists of milk, sugar and starch flour Gustin, Maizena). Mix the cornflour with a part...
Briesspießchen with Pine Sauce (Pinchitos De Ternera Con Salsa De Pi-Nones)For the sweetbread skewers with pine sauce, quarter the shallots and sauté in a little olive oil. Cook the...
Chicken with Vegetables in Roman PotSoak the roman pot for 10 minutes. Wash the chicken inside and out and boil for 10 minutes in enough salted...
Tigernut Flour Pancakes with Banana FillingFor the tiger nut flour pancakes, mix the tiger nut flour, soy milk, salt and eggs well with a whisk. In a...
Ginger Lime Dressing1. put the salt, ginger, garlic, honey, pepper, lime zest and oil in a large enough bowl and stir with a...