Breakfast Porridge with Flakes, Seeds and Apple




Rating: 3.2308 / 5.00 (65 Votes)


Total time: 15 min

Servings: 1.0 (servings)

Ingredients:











Instructions:

Bring the millet milk to the boil with the oat and spelt flakes, add the chia, hemp and psyllium seeds.

Let it boil down a bit over low heat.

Cut the apple into small pieces and simmer briefly.

Preparation Tip:

You can sweeten the breakfast porridge as you like, but it will also be sweeter with banana or dates.

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