For the beetle bean salad, soak the beetle beans in a bowl of water for 6 hours, or overnight. Then boil the beans in salted water for about 40-60 minutes until tender. Slice the onion into thin slices, or slice very thinly. Mix the cooled beans with onion, salt, oil and apple cider vinegar.
Boil the coffee and let it cool down a bit. Wash and puree the raspberries. In a bowl, whip the whipped cream until stiff, in another bowl, mix the eggs until foamy. Add the whipped cream and the mascarpone, mix gently. Dip the biscuits in the coffee and cover the bottom of a mold (e.g. … Read more
About 100 ml of lukewarm water Make a pasta dough and relax it covered for an hour. Separate the chard leaves from the stems, cut both into thin strips and blanch in boiling hot salted water for 2 min. Chop the onion and garlic, sauté in butter until soft, add the parsley and remove from … Read more
For the walnut pasta, chop cracked walnuts and toast them in a mixture of olive and walnut oil. Deglaze with orange juice and clear soup and season lightly with salt. Then add the orange peel and the filleted orange flesh. Cook the noodles, drain and add to the sauce. Finely grate the fresh ginger and … Read more
Cook the potatoes in their skins in salted water with a little caraway. Rinse – peel and prepare while still lukewarm. Heat the clear soup slightly and pour over the finely sliced potatoes, add vinegar and olive oil and leave to infuse for 15 minutes. Finely chop the hard-boiled eggs, clean and dry the arugula, … Read more
For the dumplings in cream, cut the dumplings into pieces and fry in oil (can be browned). Pour the cream over them, season and let it boil down a bit. Serve the dumplings with cream garnished with chives.
Rub the goose with salt, pepper and garlic. Remove the core from the apples and stuff the goose with them. Sprinkle with thyme and sew up. Prick the skin several times with a fork so that the fat can escape. Place in a baking dish, add water and cook in the oven at 250°C for … Read more
For the chocolate cakes, preheat the oven to 190°C (top/bottom heat). Chop the chocolate and melt it with the butter over a water bath. Mix the remaining ingredients and gradually stir into the melted chocolate mixture. Pour into small molds, which have been previously greased and dusted with flour and bake in the oven for … Read more
For the pancakes, mix flour with milk until smooth, stir in the eggs and a pinch of salt. Melt some butter in a pan, pour in some batter and spread it regularly by swirling the pan. Bake until golden brown, turn the pancake and bake on this side also until golden brown. Warm the raspberries … Read more
Knead the ingredients for the pasta dough into a firm, smooth dough (5 minutes with the dough hooks, 5 minutes by hand). Wrap in plastic wrap and let rest at room temperature for 1 hour. Defrost spinach and season with garlic and salt. Mix curd, milk, grated cheese and spices. Roll out dough on an … Read more