Germ Dumplings

Mix the crumbled yeast in the lukewarm milk, add it to a bulge in the sifted flour and work it into a dough together with the sugar, lemon zest, eggs, 1 pinch of salt and half of the butter. Cover with a kitchen towel and let rise in a warm place for 1 hour. Then … Read more

Rhubarb Cake with Frosting

Spread base with shortcrust pastry and bake. After cooling, put in edge of shortcrust pastry. Sprinkle in some breadcrumbs. Pour in the cooked cream frosting and put in the rhubarb pieces. From the rest of the shortcrust pastry, pressed through a coarse sieve, sprinkle crumble. Bake at 200 °C for about 50 minutes. Dust lightly … Read more

Strawberry Ice Cream with Rum

Wash strawberries, remove green and puree. Mix in powdered sugar, rum and juice of one lemon. Whip the cream with vanilla sugar until stiff and fold into the strawberries. Freeze in portions.

Puff Pastry Filled With

Try this delicious pasta dish: -flour, for rolling out Yield: filling White pepper, pepper, from the – mill mill le fat, to fry Place the puff pastry slices on a surface and defrost. Sprinkle the flour on the surface and roll out the puff pastry slices thinly, then cut out evenly sized squares. For the … Read more

Garlic Eggplant Chutney

For the garlic eggplant chutney, cut the eggplant into 2 by 2 large pieces. Heat 3 tablespoons of oil in a WOK and fry the cubes in it. Then put them on a paper towel. Heat the rest of the oil and fry the garlic and onion that you have cut into small pieces beforehand. … Read more

Blackberry Vodka

For the blackberry vodka, strain the blackberries, mix with lemon juice and chill for 1 hour. Mix with well chilled vodka, pour into tall glasses and serve the blackberry vodka with ice cubes.

Soft World Cake

Preheat the oven to 160°C. Beat the eggs and water for about 5 minutes until foamy. Sprinkle in sugar, continue beating for 2 minutes. Mix flour, starch flour, cocoa powder and baking powder. Carefully fold into the egg foam.Line a baking tray with baking paper, place greased cake ring on it. Pour the mixture into … Read more

Chanterelle Soup with Cress Crostini

Clean leek carefully, cut away root end and cut into wheels Peel and chop shallot Peel celery bulb and cut into small cubes, sprinkle with juice of one lemon Rinse cooled egg sponge and dry on paper towels. Leave the mushrooms whole, halve or quarter them according to their size. Set aside 2/7 of the … Read more

Tutti Frutti

For tutti frutti, wash the fruit used and, if necessary, remove the seeds and cut. Add to the clarified sugar one fruit at a time, bring to a boil and remove. Pour into an earthenware jar. Simmer the juice a little more until it is creamy. Then empty again over the tutti frutti.

Homemade Wheat Pasta with Egg

For the wheat pasta, turn on the Pastamaker. Pour in the wheat flour. Whisk in eggs and fill up to 190 ml with water. Start pastamaker and slowly pour in the liquid. Once the pasta is dispensed, cut off as desired. Either cook immediately in boiling salted water for 4-5 minutes (depending on which pasta … Read more