Hungrytales

For the hazelnut ice cream roulade, beat eggs, water, powdered sugar and vanilla sugar until foamy, finally fold in flour. Spread on a baking tray lined with baking paper and bake at 200 degrees for about 13 minutes. Remove the baking paper and roll up the roulade. Before serving, roll up the roulade, fill with … Read more

A great pasta dish for any occasion: Spinach Tagliatelle: 1. for the spinach mat, clean and rinse the spinach thoroughly. Drip wet with 300 ml of water in a hand mixer form and finely grind. Form everything in a kitchen towel and squeeze the spinach juice into a saucepan by twisting the towel together. Heat … Read more

For the game patties, lightly boil chestnuts with water and salt in a pot for 15 minutes. Remove chestnuts, chop coarsely and put in a bowl. Heat oil in a frying pan and brown venison. Add chestnuts, brown briefly and set aside. Sauté leeks in oil, sprinkle with flour, stir and add red wine. Stir … Read more

A bean recipe for every taste: Rinse the millet hot, pour it into the boiling water and simmer for about 5 min on low heat. Now swell for 15-20 min on the switched off hotplate until all liquid is absorbed. Fold in the soup cubes and 1 tablespoon of butter. Let the millet steam out … Read more

In a baking bowl, mix the flour with the yeast powder. Add the curd, fat, salt, water and buckwheat meal. Mix everything with the dough hook of the hand mixer to a smooth dough. Now shape onto the surface and knead with your hands for 4 minutes. Knead vigorously. Preheat the oven to 75 °C. … Read more

It takes a little time, but since the cake is baked in one piece without a separate base, it is not too time-consuming. (Preparation time about 1 hour 40 min, including 40 min baking time) Mix the curd with the whipped cream, 8 tbsp water, the egg yolks and salt until creamy. Grease a cake … Read more

The rabbit should be slaughtered at least 2 days before roasting, but “if necessary” you can also use an already slaughtered K. from the supermarket. On the eve of roasting the K. cut it into individual portions, wash it and put it aside to cool and dry for one night (if it is still wet, … Read more

Soak the lentils in enough water for one night. Cut the pancetta into small cubes. Remove the skin from the onion and carrots and also cut into small cubes, heat 1 tbsp. butter in a saucepan and sauté the onions in it for 3 min. until translucent. Add the bacon cubes to the onions and … Read more