One Eyed Pirate

For One-Eyed Pirate, fry sausage slices in coated skillet on both sides until edges bend up and bowls form. Fry 4 fried eggs. Prepare creamed spinach according to package directions, season with nutmeg and spread into sausage bowls. For the One-Eyed Pirate, top with the fried eggs and paint on a pirate’s face with ketchup. Prepare mashed potatoes according to package directions. Place the pirate on top of the mashed potatoes.

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