Toffifee Muffins in a Jiffy

For the Ruck Zuck Toffifee muffins, cut a hole about 2 cm deep in the muffins with a sharp knife, place the Toffifee in the hole and put the cut-off part back on the muffin as a “lid”.

Then warm the muffins in several stages in the microwave (600 watts). It is recommended to heat the muffins in 2 stages of 20 seconds each and one final stage of 10 seconds – after each stage you can check if the Toffifee has melted by lifting the lid.

The Ruck Zuck Toffifee Muffins also work in the oven (about 10 minutes – 180 degrees).

You can find the basic recipe for muffins HERE.

Preparation Tip:

The Ruck Zuck Toffifee muffins are perfect for spontaneous visitors or to spice up muffins a little. If you like, you can also refine the muffins with a little caramel or chocolate sauce.

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